TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

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Record 1 2002-03-13

English

Subject field(s)
  • Biochemistry
  • Microbiology and Parasitology
  • Biotechnology
  • Food Industries

French

Domaine(s)
  • Biochimie
  • Microbiologie et parasitologie
  • Biotechnologie
  • Industrie de l'alimentation
DEF

Substance plus ou moins complexe telle que des acides aminés, vitamines, sels minéraux, indispensable au développement de certains micro-organismes.

OBS

Agit sur les levures de bière.

Spanish

Campo(s) temático(s)
  • Bioquímica
  • Microbiología y parasitología
  • Biotecnología
  • Industria alimentaria
OBS

Factor de crecimiento de las levaduras de la cerveza.

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