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The Government of Canada’s terminology and linguistic data bank.
Ad Hoc Intersectoral Group on Health Information Programs Involving the Sale of Foods and on Use of Nutrition Recommendations in Food Labelling and Advertising [1 record]
Record 1 - internal organization data 1992-04-09
Record 1, English
Record 1, Subject field(s)
- Federal Government Bodies and Committees (Canadian)
Record 1, Main entry term, English
- Ad Hoc Intersectoral Group on Health Information Programs Involving the Sale of Foods and on Use of Nutrition Recommendations in Food Labelling and Advertising
1, record 1, English, Ad%20Hoc%20Intersectoral%20Group%20on%20Health%20Information%20Programs%20Involving%20the%20Sale%20of%20Foods%20and%20on%20Use%20of%20Nutrition%20Recommendations%20in%20Food%20Labelling%20and%20Advertising
correct, Canada
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record 1, French
Record 1, Domaine(s)
- Organismes et comités fédéraux (Gouvernement canadien)
Record 1, Main entry term, French
- Groupe intersectoriel ad hoc étudiant les programmes d'information sur la santé liés à la vente d'aliments et l'utilisation de recommandations relatives à la valeur nutritive dans l'étiquetage et la publicité des aliments
1, record 1, French, Groupe%20intersectoriel%20ad%20hoc%20%C3%A9tudiant%20les%20programmes%20d%27information%20sur%20la%20sant%C3%A9%20li%C3%A9s%20%C3%A0%20la%20vente%20d%27aliments%20et%20l%27utilisation%20de%20recommandations%20relatives%20%C3%A0%20la%20valeur%20nutritive%20dans%20l%27%C3%A9tiquetage%20et%20la%20publicit%C3%A9%20des%20aliments
correct, Canada
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 OBS
Santé et Bien-être social Canada, Direction générale de la protection de la santé, Direction des aliments 2, record 1, French, - Groupe%20intersectoriel%20ad%20hoc%20%C3%A9tudiant%20les%20programmes%20d%27information%20sur%20la%20sant%C3%A9%20li%C3%A9s%20%C3%A0%20la%20vente%20d%27aliments%20et%20l%27utilisation%20de%20recommandations%20relatives%20%C3%A0%20la%20valeur%20nutritive%20dans%20l%27%C3%A9tiquetage%20et%20la%20publicit%C3%A9%20des%20aliments
Record 1, Spanish
Record 1, Textual support, Spanish
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