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FSEP Manual [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2017-01-20

English

Subject field(s)
  • Titles of Monographs
  • Regulations and Standards (Food)
  • Slaughterhouses
OBS

[According to the Meat Inspection Regulations, 1990] The Food Safety Enhancement Program Implementation Manual for Processing Establishments and Shell Egg Grading Stations published by the Agency, as amended from time to time.

French

Domaine(s)
  • Titres de monographies
  • Réglementation et normalisation (Alimentation)
  • Abattoirs
OBS

[Selon le Règlement de 1990 sur l'inspection des viandes] Manuel de mise en œuvre du Programme d'amélioration de la salubrité des aliments à l'intention des établissements de transformation et des postes de classement d'œufs en coquille, publié par l'Agence, avec ses modifications successives.

Spanish

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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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