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azym [1 record]

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Record 1 2007-01-04

English

Subject field(s)
  • Breadmaking
CONT

AZYME BREAD ... is a staple food whose origins can be traced to the times of the Jewish Exodus. Its recipe is of biblical simplicity: flour and water, period! ... It contains no fat, salt, sugar, emulsifiers, colorants or leaven.

French

Domaine(s)
  • Boulangerie
CONT

Le pain azyme est uniquement composé de farine, de froment et d'eau sans apport d'aucun autre produit. Il ne contient ni sel, ni sucre, ni matières grasses, ni colorants, ni émulsifiants, ni levain.

OBS

Le pain azyme est un produit de tradition ancestrale, et même multi-millénaire, puisque son origine remonte à l'époque de l'exode du peuple juif et de sa fuite en d'Égypte, sous le règne du pharaon Ramses.

Spanish

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