TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

benzyl propionate [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2001-06-21

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
DEF

A colorless, fruit-smelling, combustible liquid that boils at 220°C [and that is used as a] flavoring [agent] for beverages, ice cream, candy, cakes, ice.

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires
DEF

Liquide incolore, combustible, d'odeur fruitée, bouillant à quelque 220 °C [que l'on utilise comme] aromatisant des boissons, crèmes glacées, bonbons, gâteaux, glaces.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: