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brioche mold [2 records]
Record 1 - internal organization data 2007-10-18
Record 1, English
Record 1, Subject field(s)
- Kitchen Utensils
- Pastries
Record 1, Main entry term, English
- brioche pan
1, record 1, English, brioche%20pan
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- brioche mold 2, record 1, English, brioche%20mold
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A type of pan or mold with fluted sides that is used to form the base of the traditional French bread known as Brioche. 3, record 1, English, - brioche%20pan
Record 1, French
Record 1, Domaine(s)
- Batterie de cuisine
- Pâtisserie
Record 1, Main entry term, French
- moule à brioche
1, record 1, French, moule%20%C3%A0%20brioche
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Moule circulaire habituellement en fer-blanc ou en métal à revêtement antiadésif, à côtes évasées et cannelées qui donne à la pâte une forme décorative, utilisé pour confectionner la brioche classique. 2, record 1, French, - moule%20%C3%A0%20brioche
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1999-09-07
Record 2, English
Record 2, Subject field(s)
- Kitchen Utensils
- Pastries
Record 2, Main entry term, English
- brioche mold 1, record 2, English, brioche%20mold
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
Made of lined steel with a flat bottom and flutted, sloping sides, this is used for brioches, custards and gelatin desserts. 1, record 2, English, - brioche%20mold
Record 2, French
Record 2, Domaine(s)
- Batterie de cuisine
- Pâtisserie
Record 2, Main entry term, French
- moule à brioche
1, record 2, French, moule%20%C3%A0%20brioche
masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
Utilisé lors du moulage de la pâte à brioche. 1, record 2, French, - moule%20%C3%A0%20brioche
Record 2, Spanish
Record 2, Textual support, Spanish
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