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cod milt [1 record]

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Record 1 2020-09-04

English

Subject field(s)
  • Fish
  • Seafood and Freshwater Food (Food Industries)
  • Cooking and Gastronomy (General)
CONT

Divide the cod milt into two sections. Place each section in the bowls with the dashi mixture. Add the wakame seaweed, garnishing with the green onions if desired.

French

Domaine(s)
  • Poissons
  • Produits de mer et d'eau douce (Industr. alim.)
  • Cuisine et gastronomie (Généralités)
CONT

Dans la cuisine japonaise, la laitance de morue, de baudroie, de saumon, calmar et de fugu est consommée sous le nom de «shirako» [...]

Spanish

Campo(s) temático(s)
  • Peces
  • Productos del mar y de agua dulce (Ind. alimentaria)
  • Cocina y gastronomía (Generalidades)
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