TERMIUM Plus®

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cream sauce [1 record]

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Alphabetical list of terms

Record 1 1991-06-20

English

Subject field(s)
  • Recipes
DEF

Rich white sauce incorporating cream.

French

Domaine(s)
  • Recettes de cuisine
CONT

sauce crème. Ajouter 1 dl de crème fraîche à 2 dl de sauce béchamel et faire réduire d'un tiers. Hors du feu, ajouter 30 à 50 g de beurre et 1/2 ou 1 dl de crème. Mélanger et passer à l'étamine.

Spanish

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