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glucan [4 records]
Record 1 - internal organization data 2003-05-15
Record 1, English
Record 1, Subject field(s)
- Biochemistry
- Chemical Elements and Compounds
- Biotechnology
Record 1, Main entry term, English
- glucan
1, record 1, English, glucan
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A polysaccharide (as glycogen or cellulose) that is a polymer of glucose. 2, record 1, English, - glucan
Record 1, French
Record 1, Domaine(s)
- Biochimie
- Éléments et composés chimiques
- Biotechnologie
Record 1, Main entry term, French
- glucane
1, record 1, French, glucane
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- glycane 2, record 1, French, glycane
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Nom donné aux polymères du glycopyramose. 2, record 1, French, - glucane
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Bioquímica
- Elementos y compuestos químicos
- Biotecnología
Record 1, Main entry term, Spanish
- glucano
1, record 1, Spanish, glucano
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1999-03-26
Record 2, English
Record 2, Subject field(s)
- Animal Biology
Record 2, Main entry term, English
- ß glucan
1, record 2, English, %C3%9F%20glucan
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
Ready and colleagues have shown that unlike wheat, oat bran did not affect fecal concentrations of secondary bile acids and, in fact brought about an increase in both total and secodary bile acid excretion when fed to human subjects for 5 weeks. This could be due to inhibition of bile acid reasorbtion, ether through physical binding or because of the viscous nature of oat ß glucan which entraps bile acids in the small intestine. 1, record 2, English, - %C3%9F%20glucan
Record 2, French
Record 2, Domaine(s)
- Biologie animale
Record 2, Main entry term, French
- ß-glucane
1, record 2, French, %C3%9F%2Dglucane
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
[...] la société General Foods a assuré sa transformation pour produire le premier produit céréalier pré-sucré comportant une teneur élevée en protéines (Alpha Bits). L'industrie cosmétique porte aujourd'hui une grand intérêt à Hinoat, car cette variété représente une source importante de protéines, de fibres alimentaires solubles (ß-glucane), d'huile, d'amidon à grains fins et de son permettant la fabrication de nombreux produits à valeur ajoutée. 1, record 2, French, - %C3%9F%2Dglucane
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 1980-09-01
Record 3, English
Record 3, Subject field(s)
- Biochemistry
Record 3, Main entry term, English
- glucan 1, record 3, English, glucan
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 OBS
A second enzyme, glucosyltransferase, splits the sucrose and releases fructose as a nutrient but polymerizes the glucose into a long polysaccharide called a glucan, which is insoluble in water. 1, record 3, English, - glucan
Record 3, French
Record 3, Domaine(s)
- Biochimie
Record 3, Main entry term, French
- glycanne 1, record 3, French, glycanne
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 OBS
Une seconde enzyme, une glucosyltransférase rompt le saccharose, ce qui libère le fructose qui sert d'aliment cellulaire, et provoque la polymérisation du glucose en un polysaccharide à longue chaîne appelé glycanne, insoluble dans l'eau. 1, record 3, French, - glycanne
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 1978-10-25
Record 4, English
Record 4, Subject field(s)
- The Mouth
- Hygiene and Health
Record 4, Main entry term, English
- glucan 1, record 4, English, glucan
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record 4, French
Record 4, Domaine(s)
- Cavité buccale
- Hygiène et santé
Record 4, Main entry term, French
- glucan
1, record 4, French, glucan
masculine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
- dextran 1, record 4, French, dextran
masculine noun
Record 4, Textual support, French
Record number: 4, Textual support number: 1 DEF
Substance gluante qui se mélange aux débris d'aliments et à la salive pour former la plaque dentaire. 2, record 4, French, - glucan
Record 4, Spanish
Record 4, Textual support, Spanish
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