TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

grillardin [1 record]

Record 1 2022-10-05

English

Subject field(s)
  • Occupation Names (General)
  • Restaurant Industry
  • Hotel Industry
CONT

The grillardin ... is ... responsible for any food that must be grilled. This can include meats, poultry, or even vegetables.

OBS

French terms that describe techniques, dishes and members of the kitchen brigade are well established in the English culinary vocabulary even though English equivalents exist.

French

Domaine(s)
  • Désignations des emplois (Généralités)
  • Restauration
  • Hôtellerie
DEF

Personne qui s'occupe des cuissons sur le gril, dans un restaurant.

Spanish

Campo(s) temático(s)
  • Nombramiento de cargos (Generalidades)
  • Restaurante (Industria)
  • Hotelería
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