TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

naan bread [1 record]

Record 1 2008-04-04

English

Subject field(s)
  • Breadmaking
DEF

A leavened flat bread originating from northern India, which is traditionally baked by slapping the bread dough onto the side of a hot dome shaped clay oven referred to as a tandoor.

French

Domaine(s)
  • Boulangerie
DEF

Pain originaire de l'Inde [dont la] pâte est constituée de farine, de levure [et] de yaourt [qui] est cuit selon une technique particulière qui consiste à frapper les morceaux de pâte contre la paroi d'un four d'argile brûlant.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: