TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

obscured [2 records]

Record 1 2010-04-21

English

Subject field(s)
  • Beverages
CONT

It is to be noted that further regulations are being developed to prescribe the manner of ascertaining the alcoholic content of unobcured and obcured wines, spirits and alcoholic liquors.

French

Domaine(s)
  • Boissons (Industrie de l'alimentation)
OBS

Frelater une boisson, un produit, les mêler de substances étrangères; altérer, falsifier.

Spanish

Save record 1

Record 2 1987-01-27

English

Subject field(s)
  • General Vocabulary

French

Domaine(s)
  • Vocabulaire général

Spanish

Save record 2

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