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The Government of Canada’s terminology and linguistic data bank.
olive husk [1 record]
Record 1 - internal organization data 2016-10-31
Record 1, English
Record 1, Subject field(s)
- Oilseed Crops
- Fruits and Vegetables (Types and Processing - Food Ind.)
- Fatty Substances (Food)
- Animal Feed (Agric.)
Record 1, Main entry term, English
- olive husk
1, record 1, English, olive%20husk
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- olive-cake 2, record 1, English, olive%2Dcake
correct
- olive cake 3, record 1, English, olive%20cake
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
There are two ways of pressing olives to draw the oil out of them. Cold pressing uses a natural process, with no heat, to extract the first oil from the freshly harvested olives. ... Most olive oil is "refined," meaning that it is extracted, sometimes with a heat process, from the olive husks that remain following the initial "cold" pressing. 4, record 1, English, - olive%20husk
Record number: 1, Textual support number: 1 OBS
olive cake: term extracted from the “Glossaire de l’agriculture” and reproduced with permission of the Organisation for Economic Co-operation and Development. 5, record 1, English, - olive%20husk
Record 1, French
Record 1, Domaine(s)
- Culture des plantes oléagineuses
- Fruits et légumes (Types et traitement - Alimentation)
- Corps gras (Ind. de l'aliment.)
- Alimentation des animaux (Agric.)
Record 1, Main entry term, French
- grignon d'olive
1, record 1, French, grignon%20d%27olive
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- grignon 2, record 1, French, grignon
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Tourteau d'olive encore riche en huile, issu de la pression (première ou seconde pression) et utilisé pour l'alimentation du bétail ou la fabrication de compost. 3, record 1, French, - grignon%20d%27olive
Record number: 1, Textual support number: 1 OBS
grignon : terme extrait du «Glossaire de l’agriculture» et reproduit avec l’autorisation de l’Organisation de coopération et de développement économiques. 4, record 1, French, - grignon%20d%27olive
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Cultivo de oleaginosas
- Frutas y verduras (Tipos y procesamiento - Ind. alimentaria)
- Substancias grasas (Industria alimentaria)
- Alimentación animal (Agricultura)
Record 1, Main entry term, Spanish
- orujo de aceituna
1, record 1, Spanish, orujo%20de%20aceituna
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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