TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

raw food of animal origin [1 record]

Record 1 2017-05-05

English

Subject field(s)
  • Food Industries
CONT

Raw foods of animal origin are most likely to be contaminated, which includes meat, poultry, raw eggs, unpasteurized milk, and raw shellfish.

French

Domaine(s)
  • Industrie de l'alimentation
CONT

Les aliments crus d'origine animale (ACOA) comprennent la viande, la volaille, [...] les fromages de lait cru, le poisson et les produits de la mer.

Spanish

Campo(s) temático(s)
  • Industria alimentaria
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