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seasoned chicken breast [1 record]

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Record 1 2015-08-27

English

Subject field(s)
  • Meats and Meat Industries
CONT

... the list of ingredients must accurately describe the meat ingredient(s) by their common name (e.g., seasoned chicken breast) and list the components of the ingredients ...

French

Domaine(s)
  • Salaison, boucherie et charcuterie
CONT

[...] la liste d'ingrédients doit décrire adéquatement les produits de viande utilisés comme ingrédients par leur nom usuel (p. ex. «poitrine de poulet assaisonnée») et énumérer les constituants des ingrédients [...]

Spanish

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