TERMIUM Plus®

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calidad de la canal [1 record]

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Alphabetical list of terms

Record 1 2008-08-05

English

Subject field(s)
  • Meats and Meat Industries
CONT

Carcass grade is the quality of the meat, for example how tender the meat is and the degree of marbling. Carcass grade is generally designated as good, choice, and prime.

French

Domaine(s)
  • Salaison, boucherie et charcuterie

Spanish

Campo(s) temático(s)
  • Industria cárnica, de fiambres y embutidos
CONT

Existen dos formas principales de apreciar la calidad de la canal del cerdo [...]. En el animal vivo, la conformación es importante, cuando es evaluada externamente, si ella está relacionada con las características que potencialmente reflejan la calidad de la canal y con características de producción, tales como el tamaño de la camada y la velocidad de la ganancia de peso.

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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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