TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DOUGH TEST [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2001-11-05

English

Subject field(s)
  • Food Industries
  • Breadmaking
DEF

Test made on doughs to obtain information on the breadmaking quality of the flour or to determine the effects of various added ingredients.

French

Domaine(s)
  • Industrie de l'alimentation
  • Boulangerie
DEF

Test effectué sur la pâte pour obtenir des informations sur la valeur boulangère de la farine ou pour établir les effets de divers ingrédients ajoutés.

Spanish

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