TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CABINE LAVAGE CARCASSES [1 record]

Record 1 2007-11-15

English

Subject field(s)
  • Meats and Meat Industries
DEF

A structure or compartment in which carcasses are washed.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
CONT

Lorsque les pattes de volaille sont enlevées avant l'inspection, deux laveuses de carcasses sont à prévoir, la première située immédiatement après l'aire de plumage, et la seconde après l'endroit où le jarret est coupé et le point de transfert.

Spanish

Record saved

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: