TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
THIGH [2 records]
Record 1 - internal organization data 2016-12-29
Record 1, English
Record 1, Subject field(s)
- Morphology and General Physiology
- Musculoskeletal System
Universal entry(ies) Record 1
Record 1, Main entry term, English
- thigh
1, record 1, English, thigh
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- upper leg 2, record 1, English, upper%20leg
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
The section of the lower limb between the hip and the knee. 3, record 1, English, - thigh
Record number: 1, Textual support number: 1 OBS
thigh: term derived from the Terminologia Anatomica. 4, record 1, English, - thigh
Record number: 1, Textual support number: 2 OBS
A01.1.00.035: Terminologia Anatomica identifying number. 4, record 1, English, - thigh
Record 1, French
Record 1, Domaine(s)
- Morphologie et physiologie générale
- Appareil locomoteur (Médecine)
Entrée(s) universelle(s) Record 1
Record 1, Main entry term, French
- cuisse
1, record 1, French, cuisse
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Partie supérieure du membre inférieur comprise entre la hanche et le genou. 2, record 1, French, - cuisse
Record number: 1, Textual support number: 1 OBS
cuisse : terme dérivé de la Terminologia Anatomica. 3, record 1, French, - cuisse
Record number: 1, Textual support number: 2 OBS
A01.1.00.035 : numéro d'identification de la Terminologia Anatomica. 3, record 1, French, - cuisse
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2003-07-11
Record 2, English
Record 2, Subject field(s)
- Meats and Meat Industries
- Poultry Production
Record 2, Main entry term, English
- thigh
1, record 2, English, thigh
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
turkey cut 2, record 2, English, - thigh
Record 2, French
Record 2, Domaine(s)
- Salaison, boucherie et charcuterie
- Élevage des volailles
Record 2, Main entry term, French
- haut de cuisse
1, record 2, French, haut%20de%20cuisse
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
découpe du dindon 2, record 2, French, - haut%20de%20cuisse
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
- Cría de aves
Record 2, Main entry term, Spanish
- muslo
1, record 2, Spanish, muslo
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
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