TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
BROWN [5 records]
Record 1 - internal organization data 2016-03-07
Record 1, English
Record 1, Subject field(s)
- Horse Husbandry
Record 1, Main entry term, English
- dark bay
1, record 1, English, dark%20bay
correct, see observation
Record 1, Abbreviations, English
Record 1, Synonyms, English
- brown 2, record 1, English, brown
correct, see observation
- mahogany bay 1, record 1, English, mahogany%20bay
correct, see observation
- bay-brown 1, record 1, English, bay%2Dbrown
correct, see observation
Record 1, Textual support, English
Record number: 1, Textual support number: 1 OBS
brown: a body color with mixed brown and black hair, with black mane, tail, and legs. 3, record 1, English, - dark%20bay
Record number: 1, Textual support number: 2 OBS
brown: with no true bay cast in any part of the coat and lacking the red shade and brilliance of bay. Brown and "marron" horses will often be said "bai-brun" in French. 1, record 1, English, - dark%20bay
Record number: 1, Textual support number: 3 OBS
bay-brown: with some true bay cast in parts of the coat, and black mane, tail and lower limbs. 1, record 1, English, - dark%20bay
Record number: 1, Textual support number: 4 OBS
dark bay; mahogany bay: brownish overall appearance, it is sometimes said that mahogany bay is not as dark as dark bay. Bay markings appear in some parts of the coat. 1, record 1, English, - dark%20bay
Record 1, French
Record 1, Domaine(s)
- Élevage des chevaux
Record 1, Main entry term, French
- bai foncé
1, record 1, French, bai%20fonc%C3%A9
correct, see observation
Record 1, Abbreviations, French
Record 1, Synonyms, French
- bai brun 2, record 1, French, bai%20brun
correct, see observation
- bai-brun 3, record 1, French, bai%2Dbrun
correct, see observation
- marron 4, record 1, French, marron
correct
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Si les poils sont sombres, on parle de bai brun et s'ils sont très sombres, on parle de bai brun foncé. 5, record 1, French, - bai%20fonc%C3%A9
Record number: 1, Textual support number: 2 CONT
Le bai peut varier jusqu'au bai brun, s'approchant du noir. 6, record 1, French, - bai%20fonc%C3%A9
Record number: 1, Textual support number: 1 OBS
Les ouvrages francophones ne présentent habituellement pas de robe brune qui ne soit pas baie. [...] Cette robe est cependant reconnue dans les ouvrages anglophones et semble l'être dans les ouvrages hispanophones. Le terme s'emploierait donc ainsi souvent pour décrire des chevaux qualifiés «brown» en anglais et «marrón» en espagnol. 3, record 1, French, - bai%20fonc%C3%A9
Record number: 1, Textual support number: 2 OBS
bai-brun : robe dont les poils bruns sont presque noirs. 3, record 1, French, - bai%20fonc%C3%A9
Record number: 1, Textual support number: 3 OBS
bai foncé : robe baie dont les poils du corps sont presque bruns, des marques baies apparaissent en différents endroits. 3, record 1, French, - bai%20fonc%C3%A9
Record 1, Key term(s)
- bai brun
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Cría de ganado caballar
Record 1, Main entry term, Spanish
- marrón
1, record 1, Spanish, marr%C3%B3n
correct
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- bayo oscuro 1, record 1, Spanish, bayo%20oscuro
correct
- pardo 2, record 1, Spanish, pardo
correct
- oscuro 1, record 1, Spanish, oscuro
correct
Record 1, Textual support, Spanish
Record 2 - internal organization data 2003-06-06
Record 2, English
Record 2, Subject field(s)
- Culinary Techniques
- Food Industries
Record 2, Main entry term, English
- brown
1, record 2, English, brown
correct, verb
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
Tossing vegetables in olive oil before cooking will seal in moisture, add flavor and help in browning (High heat brings sugars in vegetables to surface, allowing them to brown). 2, record 2, English, - brown
Record 2, French
Record 2, Domaine(s)
- Techniques culinaires
- Industrie de l'alimentation
Record 2, Main entry term, French
- revenir
1, record 2, French, revenir
correct, verb
Record 2, Abbreviations, French
Record 2, Synonyms, French
- dorer 2, record 2, French, dorer
correct, verb
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Passer divers aliments dans un corps gras très chaud en début de cuisson pour en colorer la surface. 3, record 2, French, - revenir
Record 2, Key term(s)
- laisser revenir
- faire revenir
- faire dorer
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Técnicas culinarias
- Industria alimentaria
Record 2, Main entry term, Spanish
- dorar
1, record 2, Spanish, dorar
correct
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2003-06-06
Record 3, English
Record 3, Subject field(s)
- Culinary Techniques
Record 3, Main entry term, English
- brown
1, record 3, English, brown
verb
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 CONT
wipe meat, sprinkle with salt and pepper, dredge with flour, and brown entire surface in pork fat. 1, record 3, English, - brown
Record 3, French
Record 3, Domaine(s)
- Techniques culinaires
Record 3, Main entry term, French
- rissoler 1, record 3, French, rissoler
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 DEF
Donner une couleur dorée, obtenir une surface croustillante en retournant la pièce sur toutes ses faces dans un corps gras. 1, record 3, French, - rissoler
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Técnicas culinarias
Record 3, Main entry term, Spanish
- dorar
1, record 3, Spanish, dorar
correct
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 1996-04-11
Record 4, English
Record 4, Subject field(s)
- Milling and Cereal Industries
- Agricultural Economics
Record 4, Main entry term, English
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 OBS
Term(s) used at the Canadian Grain Commission in the field of cereal terminology. 2, record 4, English, - brown
Record 4, French
Record 4, Domaine(s)
- Minoterie et céréales
- Économie agricole
Record 4, Main entry term, French
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record number: 4, Textual support number: 1 OBS
Terme(s) en usage à la Commission canadienne des grains dans le domaine céréalier. 2, record 4, French, - brun
Record 4, Spanish
Record 4, Textual support, Spanish
Record 5 - internal organization data 1980-06-05
Record 5, English
Record 5, Subject field(s)
- Soil Science
Record 5, Main entry term, English
Record 5, Abbreviations, English
Record 5, Synonyms, English
Record 5, Textual support, English
Record number: 5, Textual support number: 1 OBS
A great group of soils in the Chernozemic order. The soils occur in the cool, subarid to semiarid grassland regions, and consist of a brown (dry) surface (Ah or Ap) horizon and ordinarily a lighter-colored brownish B (Bm, Btj, or Bt) horizon, which may be absent, over a highly base-saturated, usually calcareous, C horizon. 1, record 5, English, - Brown
Record 5, French
Record 5, Domaine(s)
- Science du sol
Record 5, Main entry term, French
Record 5, Abbreviations, French
Record 5, Synonyms, French
Record 5, Textual support, French
Record number: 5, Textual support number: 1 OBS
Grand groupe de sols de l'ordre chernozémique que l'on rencontre dans les régions de prairie de climat frais, subaride ou semi-aride, et formés d'un horizon de surface (Ah ou Ap) brun (sec) et, généralement, d'un horizon B (Bm, Btj ou Bt) brunâtre moins foncé qui peut cependant manquer, recouvrant un horizon C, généralement calcaire, à degré élevé de saturation en bases. 1, record 5, French, - brun
Record 5, Spanish
Record 5, Textual support, Spanish
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