TERMIUM Plus®

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CLARIFIXATION [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2009-02-16

English

Subject field(s)
  • Cheese and Dairy Products
CONT

The actual processing of raw milk begins with either separation or clarification. These machines are essentially similar except that in the clarifier the cream and milk fractions are not separated.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
DEF

Opération consistant à homogénéiser la crème par passage dans une turbine à la partie supérieure du bol et à la réintroduire dans le lait.

Spanish

Campo(s) temático(s)
  • Productos lácteos
CONT

La clarificación tiene por objeto la eliminación de partículas orgánicas e inorgánicas y aglomerados de proteínas.

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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