TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

ESPRESSO [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2010-12-10

English

Subject field(s)
  • Beverages
  • Various Drinks - Service
DEF

Strong, concentrated, black coffee made by forcing steam through ground coffee beans.

French

Domaine(s)
  • Boissons (Industrie de l'alimentation)
  • Service de boissons diverses
DEF

Extrait du café plus ou moins concentré obtenu par passage de la vapeur sous pression à travers de la poudre de café dans une machine spéciale, généralement de fabrication italienne.

CONT

Café express à l'italienne.

Spanish

Campo(s) temático(s)
  • Bebidas
  • Servicio de bebidas varias
DEF

Infusión de café rica en aroma y sabor, densa, de color negro y con una uniforme capa de crema color avellana en la parte superior.

OBS

Espresso, del italiano, se puede escribir como exprés, expresso.

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: