TERMIUM Plus®

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FABRICATION SEMI-CONTINUE [1 record]

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Record 1 1991-05-08

English

Subject field(s)
  • Cheese and Dairy Products
OBS

semi-continuous cheese making.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
CONT

Dans la fabrication fromagière, certaines entreprises ont introduit des technologies de fabrication semi-continues et de ultra-filtration lesquelles permettent d'augmenter de 10 à 20 % le rendement des fromages.

Spanish

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