TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

REFRIGERE ATOMISATION [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2017-04-04

English

Subject field(s)
  • Food Industries
  • Freezing and Refrigerating

French

Domaine(s)
  • Industrie de l'alimentation
  • Congélation, surgélation et réfrigération
OBS

Réfrigéré : Qualifie une denrée soumise, dès sa préparation, à une conservation par le froid de manière qu'elle atteigne, «à cœur», une température comprise entre 0° et 4° C.

OBS

spray cooling : refroidissement par atomisation.

Spanish

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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