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ROPE BREAD [2 records]
Record 1 - internal organization data 2001-08-10
Record 1, English
Record 1, Subject field(s)
- Chemical Elements and Compounds
- Food Additives
Record 1, Main entry term, English
- propionate
1, record 1, English, propionate
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
a salt or ester of propionic acid. 2, record 1, English, - propionate
Record number: 1, Textual support number: 1 CONT
Propionate... The free [propionic] acid... and its sodium and calcium salts are used as mould inhibitors, e. g. on cheese surfaces; also to inhibit rope in bread. 3, record 1, English, - propionate
Record 1, Key term(s)
- propanoate
Record 1, French
Record 1, Domaine(s)
- Éléments et composés chimiques
- Additifs alimentaires
Record 1, Main entry term, French
- propionate
1, record 1, French, propionate
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Sel ou ester de l'acide propionique. 2, record 1, French, - propionate
Record number: 1, Textual support number: 1 CONT
Acide propionique [...] A l'état libre ou sous forme de propionates [...], il est utilisé comme agent conservateur de différentes denrées, par exemple des fromages. 3, record 1, French, - propionate
Record 1, Key term(s)
- propanoate
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1989-08-16
Record 2, English
Record 2, Subject field(s)
- Breadmaking
Record 2, Main entry term, English
- rope of bread 1, record 2, English, rope%20of%20bread
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
rope: a stringy, viscid, or glutinous formation in a liquid ropes of slime. 2, record 2, English, - rope%20of%20bread
Record 2, French
Record 2, Domaine(s)
- Boulangerie
Record 2, Main entry term, French
- bacille du pain filant
1, record 2, French, bacille%20du%20pain%20filant
proposal, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
Bacillus mesentericus : Bacille responsable du pain visqueux ou filant en raison de son pouvoir amylolytique et protéolytique, dont le développement est inhibé notamment par l'acidité et les propionates. 2, record 2, French, - bacille%20du%20pain%20filant
Record 2, Spanish
Record 2, Textual support, Spanish
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