TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

BROKEN HEATING CURVE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2019-05-10

English

Subject field(s)
  • Scientific Measurements and Analyses
  • Food Safety
  • Collaboration with the FAO
DEF

A heating curve which shows a distinct change in the rate of heat transfer such that the curve may be represented by two or more distinct straight lines.

OBS

With products showing a broken heating curve, changes in the scheduled processes should be determined using further heat penetration tests or other methods acceptable to the agency having jurisdiction.

French

Domaine(s)
  • Mesures et analyse (Sciences)
  • Salubrité alimentaire
  • Collaboration avec la FAO
DEF

[Courbe de pénétration de la chaleur] qui présente un changement net du transfert [de chaleur] de sorte que la courbe peut comporter deux ou plusieurs lignes droites distinctes.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: