TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

BUTTER PRODUCT [1 record]

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Alphabetical list of terms

Record 1 2018-05-18

English

Subject field(s)
  • Cheese and Dairy Products
CONT

The regulation concerning butter products states that these products are in the form of a solid, malleable emulsion, principally of the water-in-oil type, derived exclusively from milk.

OBS

[It] means calorie-reduced butter, dairy spread, light butter (lite butter) and whey butter.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
OBS

[Il s'agit de] beurre de lactosérum, [de] beurre léger, [de] beurre réduit en calories ou [de] tartinade laitière.

Spanish

Campo(s) temático(s)
  • Productos lácteos
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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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