TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CANNED FISH [2 records]

Record 1 2010-06-18

English

Subject field(s)
  • Seafood and Freshwater Food (Food Industries)
  • Food Preservation and Canning
  • Regulations and Standards (Food)
OBS

Means any fish that is sealed in a can and is sterilized.

OBS

Fish Inspection Regulations.

French

Domaine(s)
  • Produits de mer et d'eau douce (Industr. alim.)
  • Conservation des aliments et conserverie
  • Réglementation et normalisation (Alimentation)
OBS

Désigne du poisson mis en boîte et stérilisé.

OBS

Règlement [Canadien] sur l'inspection du poisson.

Spanish

Campo(s) temático(s)
  • Productos del mar y de agua dulce (Ind. alimentaria)
  • Conservación de los alimentos y elaboración de conservas
  • Reglamentación y normalización (Alimentación)
Save record 1

Record 2 1997-02-28

English

Subject field(s)
  • Canadian General Standards Board (CGSB) Standards
OBS

Standard number: 32.143M, 1991

French

Domaine(s)
  • Normes de l'Office des normes générales du Canada (ONGC)
OBS

Numéro de norme : 32.143M, 1991

Spanish

Save record 2

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