TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CARTRIDGE PACK [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1993-05-17

English

Subject field(s)
  • Meats and Meat Industries
  • Packaging
DEF

A meat packaging method whereby products, usually weiners, are placed in a belt-like series of individual paper or plastic compartments.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
  • Emballages
DEF

Viande réfrigérée, telle que la saucisse, présentée sous forme d'une bande continue de morceaux enveloppés de pellicule transparente.

Spanish

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