TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
CHOCOLATE [3 records]
Record 1 - internal organization data 2010-06-18
Record 1, English
Record 1, Subject field(s)
- Beverages
Record 1, Main entry term, English
- chocolate
1, record 1, English, chocolate
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A beverage made by dissolving [chocolate] in milk or water, served hot or cold. 1, record 1, English, - chocolate
Record number: 1, Textual support number: 1 CONT
A cup of hot chocolate. 1, record 1, English, - chocolate
Record 1, French
Record 1, Domaine(s)
- Boissons (Industrie de l'alimentation)
Record 1, Main entry term, French
- chocolat
1, record 1, French, chocolat
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Boisson obtenue par la dilution, dans du lait ou de l'eau, de poudre de cacao ou de chocolat fondu sur le feu. 1, record 1, French, - chocolat
Record number: 1, Textual support number: 1 CONT
Une tasse de chocolat. 2, record 1, French, - chocolat
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Bebidas
Record 1, Main entry term, Spanish
- chocolate
1, record 1, Spanish, chocolate
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 PHR
Chocolate caliente, frío. 2, record 1, Spanish, - chocolate
Record 2 - internal organization data 2004-11-03
Record 2, English
Record 2, Subject field(s)
- Chocolate and Confectionery
Record 2, Main entry term, English
- chocolate 1, record 2, English, chocolate
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record 2, French
Record 2, Domaine(s)
- Confiserie et chocolaterie
Record 2, Main entry term, French
- chocolat
1, record 2, French, chocolat
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Produit obtenu à partir de cacao en grains, de cacao en pâte, de cacao en poudre ou de cacao maigre en poudre et de saccharose, avec ou sans addition de beurre de cacao. 1, record 2, French, - chocolat
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Productos de confitería y chocolatería
Record 2, Main entry term, Spanish
- chocolate
1, record 2, Spanish, chocolate
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 DEF
Producto alimenticio compuesto de cacao y azúcar generalmente aromatizado con vainilla y canela. 2, record 2, Spanish, - chocolate
Record 3 - internal organization data 1994-12-13
Record 3, English
Record 3, Subject field(s)
- Chocolate and Confectionery
Record 3, Main entry term, English
- chocolate 1, record 3, English, chocolate
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record 3, French
Record 3, Domaine(s)
- Confiserie et chocolaterie
Record 3, Main entry term, French
- bonbon de chocolat 1, record 3, French, bonbon%20de%20chocolat
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 DEF
Bonbon contenant du chocolat dans la pâte ou enrobé de chocolat. Le tristéarate de sorbitane est utile dans la fabrication de tels bonbons ou pralines dont la couverture est obtenue par un procédé de dragéification. 1, record 3, French, - bonbon%20de%20chocolat
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Productos de confitería y chocolatería
Record 3, Main entry term, Spanish
- bombón de chocolate
1, record 3, Spanish, bomb%C3%B3n%20de%20chocolate
correct, masculine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
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