TERMIUM Plus®

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CRUSHED GRAIN [1 record]

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Alphabetical list of terms

Record 1 2006-10-05

English

Subject field(s)
  • Brewing and Malting
CONT

At the beginning of the brewing process, a mixture of crushed grains and water forms the mash.

French

Domaine(s)
  • Brasserie et malterie
CONT

Au début du brassage, le mélange des grains concassés et de l'eau forme la trempe.

Spanish

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