TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DECOLORIZATION [1 record]

Record 1 1992-06-29

English

Subject field(s)
  • Winemaking
  • Chemistry
DEF

Oenological operation which consists of extracting the colour from wine by means of decolorants.

OBS

If a white wine is tinged with red, or a pink wine too deeply coloured, finning with charcoal will remove as much of the colour as desired.

Key term(s)
  • decoloration
  • decolouration

French

Domaine(s)
  • Industrie vinicole
  • Chimie
OBS

Dans les (...) vieux vins rouges, la décoloration est de règle, [ Mais la décoloration est aussi due parfois à un traitement au noir animal ou à un excès d'anhydride sulfureux.]

Spanish

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