TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DEEP FRY [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2012-01-16

English

Subject field(s)
  • Culinary Techniques
DEF

Cook food in hot fat deep enough to completely cover the item being fried.

OBS

The oil or fat used for deep-frying should have a high smoke point.

Key term(s)
  • deep fry

French

Domaine(s)
  • Techniques culinaires
DEF

Faire cuire par immersion dans un corps gras bouillant, notamment dans l'huile.

Spanish

Campo(s) temático(s)
  • Técnicas culinarias
DEF

Cocer un alimento por inmersión en una grasa hirviendo.

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