TERMIUM Plus®

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DESSERTSPOON [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1986-07-23

English

Subject field(s)
  • Eating Utensils and Cutlery
DEF

a spoon intermediate in size between a teaspoon and a tablespoon used in eating dessert and sometimes soup or cereals.

French

Domaine(s)
  • Couverts et coutellerie
CONT

cuiller ou cuillère : Ustensile de table ou de cuisine formé d'un manche et d'une partie creuse, qui sert à transvaser ou à porter à la bouche les aliments liquides ou peu consistants. (...) cuiller à dessert, ou à entremets.

Spanish

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