TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DIASTATIC POWER [1 record]

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Filter results by subject field

Alphabetical list of terms

Record 1 2019-12-02

English

Subject field(s)
  • Brewing and Malting
CONT

The diastatic power of a malt is a measure of the starch conversion capability in degrees Lintner (ºLintner). Diastatic power is measured by evaluating the effects of all the diastatic enzymes in the malt, that is, those enzymes that can convert starch.

French

Domaine(s)
  • Brasserie et malterie
DEF

Capacité d'un malt à produire les enzymes nécessaires à la décomposition de l'amidon.

OBS

Le pouvoir diastasique s'exprime en degrés Lintner (°L).

Spanish

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