TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DISODIUM 5'-GUANYLATE [2 records]

Record 1 2011-08-23

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
Universal entry(ies)
C10H12N5Na2O8P
formula, see observation
5550-12-9
CAS number
DEF

A 5'-nucleotide which appears under the form of crystals, is soluble in cold water, very soluble in hot water, is derived from a seaweed or from dried fish and is used as a flavour potentiator in foods.

OBS

Chemical formula: C10H12N5Na2O8P

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires
Entrée(s) universelle(s)
C10H12N5Na2O8P
formula, see observation
5550-12-9
CAS number
OBS

Exhausteur de goût.

OBS

Formule chimique : C10H12N5Na2O8P

Spanish

Save record 1

Record 2 2002-06-26

English

Subject field(s)
  • Chemical Elements and Compounds
  • Food Additives
DEF

[A] disodium salt of 5'-guanylic acid.

CONT

The sodium salts disodium-5'-inosinate and disodium-5'-guanylate have a characteristic 'meat-like' taste which they share with the more widely known taste additive monosodium glutamate (MSG).

French

Domaine(s)
  • Éléments et composés chimiques
  • Additifs alimentaires
CONT

Dans le rapport Mitsui-Takeda, le produit dénommé ribotide est constitué par un mélange à parties égales de 5' inosinate disodique (abréviation 5',IMP) [et] 5' guanylate disodique (abréviation 5',GMP).

Spanish

Save record 2

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