TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

GARLIC MOUSSELINE [1 record]

Record 1 2014-10-31

English

Subject field(s)
  • Cooking and Gastronomy (General)
  • Restaurant Menus

French

Domaine(s)
  • Cuisine et gastronomie (Généralités)
  • Menus (Restauration)
CONT

Le carré d’agneau rôti au thym et recouvert d’une mousseline d’ail [...]

OBS

mousseline : Mousse salée ou sucrée souvent présentée en portions individuelles, moulées à la cuiller ou dans de petits moules.

Spanish

Campo(s) temático(s)
  • Cocina y gastronomía (Generalidades)
  • Menú (Restaurantes)
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