TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

GRADE FLOUR [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2011-08-19

English

Subject field(s)
  • Milling and Cereal Industries
  • Breadmaking
CONT

Which grade of flour would you prefer to use for a cake? (a) straight flour from a hard wheat (b) durum flour (c) short patent flour from a soft wheat (d) long patent flour from a hard wheat.

French

Domaine(s)
  • Minoterie et céréales
  • Boulangerie

Spanish

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