TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

GRADE STANDARD [1 record]

Record 1 2002-01-12

English

Subject field(s)
  • Regulations and Standards (Food)
  • Trade
  • Cheese and Dairy Products
CONT

Standards for grades provide criteria for establishing the essential quality of foods. They also provide a basis for the trade between buyer and seller ... Not all foods are classified under grade standards, and foods for which such quality standards are established do not necessarily have to be sold by grade.

French

Domaine(s)
  • Réglementation et normalisation (Alimentation)
  • Commerce
  • Laiterie, beurrerie et fromagerie
OBS

Terme adopté par le Comité intergouvernemental de terminologie de l'industrie laitière.

Spanish

Campo(s) temático(s)
  • Reglamentación y normalización (Alimentación)
  • Comercio
  • Productos lácteos
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