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The Government of Canada’s terminology and linguistic data bank.
GRAPE PUMACE [1 record]
Record 1 - internal organization data 2022-07-24
Record 1, English
Record 1, Subject field(s)
- Fruits and Vegetables (Types and Processing - Food Ind.)
- Winemaking
- Beverages
Record 1, Main entry term, English
- grape marc
1, record 1, English, grape%20marc
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- grape pomace 2, record 1, English, grape%20pomace
correct
- grape pumace 3, record 1, English, grape%20pumace
correct
- grape bagasse 4, record 1, English, grape%20bagasse
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
The solid residues remaining after grapes have been pressed to extract the juice. 5, record 1, English, - grape%20marc
Record number: 1, Textual support number: 1 CONT
Grape pomace is a residue of grape processing in wine and juice [making], and it is estimated that it is 20 % of the total weight of the fruit of the grape, which represents a challenging waste disposal problem for the winery and grape juice industry ... 6, record 1, English, - grape%20marc
Record 1, French
Record 1, Domaine(s)
- Fruits et légumes (Types et traitement - Alimentation)
- Industrie vinicole
- Boissons (Industrie de l'alimentation)
Record 1, Main entry term, French
- marc de raisin
1, record 1, French, marc%20de%20raisin
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
[...] ensemble des résidus [solides] issus du pressurage des raisins pour en extraire le jus. 2, record 1, French, - marc%20de%20raisin
Record number: 1, Textual support number: 1 CONT
Les marcs de raisin nécessitent un apport d'azote et d'énergie sous forme de concentré et de fibres longues de manière à réduire la vitesse de transit du marc au travers du rumen et améliorer sa digestibilité. 3, record 1, French, - marc%20de%20raisin
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Frutas y verduras (Tipos y procesamiento - Ind. alimentaria)
- Industria vinícola
- Bebidas
Record 1, Main entry term, Spanish
- marco
1, record 1, Spanish, marco
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Residuo sólido en la elaboración del vino. 1, record 1, Spanish, - marco
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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau
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