TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

ICE CREAM HARDENING ROOM [1 record]

Record 1 2011-06-17

English

Subject field(s)
  • Freezing and Refrigerating
  • Food Industries
DEF

A refrigeration chamber where ice cream hardening takes place immediately after it has been froozen.

French

Domaine(s)
  • Congélation, surgélation et réfrigération
  • Industrie de l'alimentation
DEF

Chambre froide généralement à environ -25 °C où s'effectue le durcissage ou le durcissement de la crème glacée immédiatement après sa fabrication de façon à éviter la formation de cristaux de glace.

Key term(s)
  • chambre de durcissage

Spanish

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