TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

MILK PAN [2 records]

Record 1 - external organization data 2021-03-18

English

Subject field(s)
  • Compartment – Nomenclature 4.0
  • Museums and Heritage (General)
OBS

milk pan: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category.

French

Domaine(s)
  • Tiroir – Nomenclature 4.0
  • Muséologie et patrimoine (Généralités)
OBS

jatte à lait : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières».

Spanish

Save record 1

Record 2 1996-06-19

English

Subject field(s)
  • Household Articles - Various

French

Domaine(s)
  • Articles ménagers divers
OBS

Jatte [...] Contenant-aliment pour préparer, servir, ou contenir les aliments [...]

OBS

Elle est surtout en faïence ou en porcelaine.

Spanish

Save record 2

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