TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

POTABILITY CRITERION [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2021-12-20

English

Subject field(s)
  • Water Treatment (Water Supply)
  • Food Safety
CONT

There are two types of potability criteria: physicochemical criteria and bacteriological criteria.

OBS

potability criterion; drinkability criterion: designations usually used in the plural.

Key term(s)
  • drinkability criteria
  • potability criteria

French

Domaine(s)
  • Traitement des eaux
  • Salubrité alimentaire
OBS

critère de potabilité : désignation habituellement utilisée au pluriel.

Key term(s)
  • critères de potabilité

Spanish

Campo(s) temático(s)
  • Tratamiento del agua
  • Inocuidad Alimentaria
CONT

Todas las aguas para consumo pueden ser analizadas, las aguas de red, de pozo, agua potable o de mesa envasada, el agua gasificada o soda, en todos estos casos deben cumplir con el criterio de potabilidad establecido por el Código Alimentario Argentino.

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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