TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

POTATO FLOUR [1 record]

Record 1 2011-02-18

English

Subject field(s)
  • Fruits and Vegetables (Types and Processing - Food Ind.)
  • Food Additives
DEF

Gluten-free flour made from cooked, dried and ground potatoes.

OBS

It's used as a thickener and, because it produces a moist crumb, in some baked goods.

French

Domaine(s)
  • Fruits et légumes (Types et traitement - Alimentation)
  • Additifs alimentaires

Spanish

Campo(s) temático(s)
  • Frutas y verduras (Tipos y procesamiento - Ind. alimentaria)
  • Aditivos alimentarios
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