TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

RATTLE BEEF [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2009-01-27

English

Subject field(s)
  • Meats and Meat Industries
OBS

A wholesale cut of meat.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
DEF

Le quartier de devant avec les 6 ou 7 premières côtes

CONT

Carcasse entière où sont marquées les 5 parties de la carcasse : l'épaule, le quartier de devant sans épaule, l'aloyau, le flanc et la cuisse.

Spanish

Campo(s) temático(s)
  • Industria cárnica, de fiambres y embutidos
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