TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

RINDLESS BACON [1 record]

Record 1 2008-07-31

English

Subject field(s)
  • Meats and Meat Industries
CONT

Bacon, rind on or off? Rindless, lean bacon in rolls is often more palatable than rind on bacon, although rindless bacon is a little more expensive it guarantees customer satisfaction. There's nothing more annoying than customers asking you to cut it off when [you are] busy or worse than watching your customers wrestling with their bacon rolls.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
CONT

Vous pouvez remplacer chaque laitage par : [...] une tranche de jambon cuit ou de bacon découenné et dégraissé [...]

Spanish

Campo(s) temático(s)
  • Industria cárnica, de fiambres y embutidos
Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: