TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SEITAN [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2015-02-24

English

Subject field(s)
  • Food Industries
  • Restaurant Menus
DEF

A meat substitute made from cooked wheat gluten.

OBS

It is high in protein and has a chewy texture.

French

Domaine(s)
  • Industrie de l'alimentation
  • Menus (Restauration)
CONT

Pour fabriquer le seitan, le gluten (protéine du blé) est séparé mécaniquement de la farine puis pétri avec de l'eau afin d'obtenir une pâte. Celle-ci est ensuite cuite dans un bouillon aromatisé.

PHR

Seitan bourguignon.

Spanish

Campo(s) temático(s)
  • Industria alimentaria
  • Menú (Restaurantes)
PHR

Hamburguesa de seitán.

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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