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SMOKE CURE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2021-10-05

English

Subject field(s)
  • Food Preservation and Canning
CONT

Preserving foods by smoking dates back to prehistoric times. Among the foods preserved in this manner were meat, fish, and milk curds.

Key term(s)
  • smoke curing

French

Domaine(s)
  • Conservation des aliments et conserverie
DEF

Méthode utilisée pour conserver et parfumer les viandes, les charcuteries et les poissons.

OBS

fumage : désignation normalisée par le Bureau de normalisation du Québec (BNQ) en 1990.

Spanish

Campo(s) temático(s)
  • Conservación de los alimentos y elaboración de conservas
DEF

Técnica [...] que consiste en someter [los] alimentos a humo proveniente de fuegos realizados [con] maderas de poco nivel de resina.

OBS

Este proceso, además de dar sabores ahumados sirve como conservador alargando la vida de los alimentos.

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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