TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

SPRING-FORM [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1994-07-15

English

Subject field(s)
  • Pastries
  • Kitchen Utensils
DEF

A mould or pan having the upright rim fastened to the bottom by means of a clamp or spring that is released to detach the rim and facilitate removal of the molded or baked food.

French

Domaine(s)
  • Pâtisserie
  • Batterie de cuisine
OBS

--dont la paroi est amovible grâce à un ressort et à des charnières qui permettent le démoulage d'un gâteau sans enlever le fond du moule qui peut servir d'assiette.

Spanish

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