TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

STARCH SYRUP [1 record]

Record 1 2010-02-11

English

Subject field(s)
  • Sugar Industry
CONT

Glucose syrup (also called starch syrup) may be produced from the starch contained in potatoes, corn, [wheat and rice]. It is used in confectionery.

French

Domaine(s)
  • Sucrerie (Industrie de l'alimentation)
DEF

[...] substance visqueuse et transparente constituée de divers sucres et obtenue par hydrolyse d'amidons ou de fécules alimentaires eux-mêmes tirés du maïs, du riz, du blé, du manioc, de la pomme de terre.

Spanish

Campo(s) temático(s)
  • Industria azucarera
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